Description
Raisins are dried grapes. As a product, it has the greatest culinary use in the Near and Middle East, as well as in the Mediterranean. Raisins in Turkish means "grapes".
General characteristics
Expiration date
365 days
Nutritional value
Calorie content 100 g "dried fruits"
compose 264 kCal / 1104,58 KJ.
Fats — 0,6 g
Proteins — 2,9 g
Carbohydrates — 66 g
Composition
Raisins contain glucose and fructose, dietary fiber, B vitamins (B1, B2, B5), H and PP, a large amount of potassium, and essential minerals: calcium, magnesium, iron, phosphorus and sodium.
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