Cod liver is a very useful and indispensable food product, characterized by a high content of elements important for the human body. The variety of vitamins in the composition and omega-3 fatty acids make the liver valuable for health and immunity. What is important - the liver is a source of vitamin D, which we need so much, especially in winter, when it is not possible to get it from the sun. Regular use of cod liver has a positive effect on visual function, the condition of the skeletal system and skin, on the performance of the circulatory system and joint mobility. Atlantic cod liver, made from chilled raw materials, thanks to which a delicate taste and all useful properties are preserved, does not contain chemical elements and is a completely natural product. It will be an excellent appetizer on the festive table or a healthy quick snack between main meals. Minimum order - 30pcs.