Description
Pork shoulder without a bone is a tender fillet with thin fat layers, thanks to which the meat retains its juiciness after cooking. The shoulder blade makes excellent pork, as well as steaks, roast and meat stew.
General characteristics
Contains marinade
No
Brand
Fresh meat. Dmitrov
Country of origin
Russia ⠀
Gross weight
1 kg
Nutritional value
Calorie content 100 g "Pork"
compose 257 kCal / 1075,29 KJ.
Fats — 21,7 g
Proteins — 16 g
Composition
Pork shoulder contains B vitamins, in particular B1, B2, B12, B5 and B9. And also a large amount of magnesium, calcium, sodium, potassium, phosphorus and even chlorine.
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