Go out
Description
Cane sugar perfectly brings out the taste of cocoa beans, creating a balance for their natural acidity and bitterness. A great option for those who find 100% dark chocolate (cocoa liquor) too bright. Flavor profile: hazelnut, fig. Country of origin: Cuba. Region: Baracoa, Guantanamo Province. Variety: trinitario, hybrids. Harvest: 2020-2021. Cocoa bean class: fino de aroma
General characteristics
Product type
dark
Assorted
No
Percentage of cocoa content
more than 65%
Gross weight
50 g
Nutritional value
Calorie content 100 g "Chocolate"
compose 556 kCal / 2326,3 KJ.
Fats — 41,2 g
Proteins — 9,5 g
Carbohydrates — 34,1 g
Storage conditions
must be protected from light and air and must be stored in a cool dry place, at a stable temperature between 12°C and 20°C
Composition
shelled cocoa beans, cane sugar, cocoa butter
Feedback and questions
There are no reviews yet
Yours may be the first
20
