I offer from the warehouse of St. Petersburg an analogue of milk fat. production of the Russian Federation. NEW FACTORY. due to the complexity of processing, DOES NOT REQUIRE MERCURY. without additional aromatics and dyes. melting point 32-34 pour point 25 ideal in the production of spread, processed cheese, cottage cheese, etc. for partial replacement (10-15%) of butter or milk fat according to the recipe. fat content 99.9 box 20 kg. first delivery 100% advance payment.