It is made according to the original recipe from whole milk without the addition of vegetable fats, it has a delicate creamy taste with notes of melted milk. In the section, it has a uniform pattern with randomly arranged eyes of irregular shape. It contains a large amount of calcium, necessary for strengthening the bone system, sodium and phosphorus. A versatile product in cooking: easily cut and rubbed, does not crumble, melts well. Suitable for making cold and hot sandwiches, salads and baking.